SuMaFood Project at Gastropan Expo 2022, Brasov, Romania

GastroPan Expo 2022, Brasov, Romania

Between April 3-5, the Sumafood project was present at the Gastropan Expo 2022 exhibition in Brasov, Romania. The 13th edition of the event was a significant presence among bakery manufacturers and enthusiasts in Central and South Eastern Europe. On this occasion, Transilvania University of Brasov, as a partner of the SuMaFood project, organized a stand […]

Initial tasting performed within the SuMaFood project

SuMaFood project food samples presented at Transilvania University of Brasov

The SuMaFood represented by Prof. Liviu Gaceu at the University Day at Transilvania University of Brasov. In this event, which took place in the last week of February, workshops, competitions and exhibitions were arranged within all 18 faculties of the Transilvania University. The project was presented and food tasting samples were handed out to students […]

SuMaFood website launched

Hand pressing a stylised start button.

The new website for the SuMaFood project is now online. The website will act as the project’s central hub for all external communication. It provides information about SuMaFood and its partners, and allows for dissemination of related research results and progress. At launch, the website is mainly an information resource for those interested in finding […]